Recommended use: Jello, desserts, ice cream, popsicles, ice, chocolates, candy, jelly, peanut butter, caramel, etc. The best quality cake silicone mold you will find! The silicone cake pan molds offer a perfect release of everything you cook! Even if the mold is safe to use in the oven, it is not recommended for cakes or cupcakes, because the s the cavity is small and detailed, and the shape fades when the batter rises. Easy to clean and store: Due to its flexibility, it helps you save storage space helps you save storage space. FDA approved.
||Each cavity has a capacity of 1.25 oz.