With these new icing tip designs, anyone can create beautiful icing designs quickly and easily including roses, rosettes, tulips, and much more other flowers! Features: Material: Stainless steel Easy to wash and handle Professional and reusable product, easy to store and transport Height: 1.7 inches Bottom Diameter: 1.5 inches Top Diameter 0.9 inch How to use the piping tips? 1. Wash the nozzle in hot water. 2. Prepare the piping bag cutting so that 1-2 mm of nozzle can pop out of piping bag. 3. Insert the nozzle in the bag. 4. Put the buttercream in a bag. Butter cream must be firm, room temperature, not too soft. 5. Place the nozzle to the cupcake/cake base, while squeezing gently, life nozzle. 6. Clean the end of the nozzle. 7. Use a leaf nozzle to fill in gaps--this will complement the overall effect. 8. If the buttercream is too soft the buds will be closed. Put into the fridge if necessary. 9. After use, wash in hot soap water and make it dry.
||331 x 331 x 350